As the crisp autumn leaves fall, acorns become a prized delicacy for turkey species. These small, nutty treasures are not only a delightful seasonal snack but also a vital source of nutrients, offering fats
In the world of turkeys, insects are the ultimate buffet. From plump mealworms to crunchy ants and grasshoppers, these protein-packed bites are not only scrumptious but also essential for turkey growth and reproduction.
Turkeys have a sweet tooth for berries like blueberries and blackberries. Beyond their delectable taste, these berries provide a bounty of antioxidants, promoting both turkey health and habitat diversity.
Corn and wheat grains offer a cornucopia of carbohydrates to fuel turkeys' daily activities. From foraging to roosting, these grains provide the energy needed for turkeys to thrive.
Peas and legumes, such as lentils, aren't just for humans. Turkeys enjoy the protein and fiber-packed goodness of these legumes, supporting their overall health and well-being.
For turkeys, a leafy salad is a refreshing treat. Dandelion greens, clover, and plantain leaves not only tickle their taste buds but also offer a rich source of vitamins and minerals.
An apple a day keeps the vet away – even for turkeys! Fruits like apples, pears, and cherries offer vitamins, fiber, and hydration, contributing to their overall vitality.
Planting native seeds like sunflowers, millet, and switchgrass isn't just about creating a picturesque landscape. It's a way to provide turkeys with a diverse and nutritious menu while fostering habitat preservation, ensuring these remarkable birds thrive for generations to come.
Nuts like walnuts, chestnuts, and hickory nuts are a treasure trove of nutrients for turkey species. Packed with healthy fats, proteins, and essential minerals, these nuts are a gourmet delight that supports turkeys' health and vitality while adding richness to their diet.